Day 8b ---- Good weight loss numbers for the week
Today is day 8 and I got up this morning and weighed myself. I was very happy to see that I lost a total of over 10 pounds for the week!! I was pretty excited about that. It's amazing to think that for the first time in many, many years I weigh under 150. Now before some of you start freaking out that I only weigh less than 150, you should know my height and body size. I'm all of 5' 7", that's 170cm for you friends across the water. That means in metric, I weighed 82KG and now weigh 67.5KG. Boy those numbers look weird. But it is also important to know that I'm not a big boned guy either. I've never been big. Consequently, the weight that I had put on over the last several years really showed a lot.
I just finished watching a great movie called "Fat, Sick, and Nearly Dead". There were a significant number of similarities between the story and what I am doing. It was very motivational for me. Actually, I just now finished watching it and immediately felt the need to write.
I hope that this blog that I'm writing is helpful to you. I know that this movie was helpful to me for sure. The movie that gave me a big kick start was called "Food Matters". Suzy and I watched it very slowly, well we watched it at regular speed, but we stopped it and rewound it several times. We would also pause it and discuss its contents. It made a strong impression on both of us.
Most of the day was spent working on things that were directly or indirectly related to a local preschool. I had promised that I would return to the industrial kitchen there to make our annual bottled "Rosemary Olive Oil" and 'Chocolate Balsamic Vinaigrette". These are products that I have been making for the school for the last 3 years, so here's to year four. It is a small fundraiser for the school. We bottle it and then sell it for only $10 per bottle. We made custom labels that are typically declared "cute". We will sell them just before Thanksgiving so that people can bring them to homes for the Holiday. Also, we will sell them at Christmas with the same intent. I have to say, they do taste very good.
Well, although I have not been feeling badly on this second stage of the broth fast, I've noticed that yesterday and today, I feel a bit grouchy and irritated. And today, I was a bit tired at times. I have just wanted to be alone. I love my wife very much. It's just that I feel grumpy and sound negative and grumpy and that ends up having a negative effect on her. I'd rather be alone so that I don't say anything that I will regret to anyone, especially Suzy.
That's enough for today. Good health to all of you.
Tuesday, October 29, 2013
Monday, October 28, 2013
Day 7b --- on the road
Day 7b --- on the road
Today is the beginning of day seven. I am on the road for most of the entire day. I will be driving out to the beautiful town of Ridgecrest California. If you have never been there, don't worry you will be fine without going there. But knowing that I'm going to be gone for probably eight hours, I needed to go well prepared.
So before I left, I drank a large mug of broth and packed up three stainless steel coffee mugs that work like a thermos. I pre-warmed each of these with plenty of hot water. Then I got the broth fully boiling and poured it in. I find that this is very effective in keeping the soup pot. Sometimes it is really too effective. Yesterday I brought A stainless steel thermos to church. My thought was that after the service while everyone is having snacks, which is very common at our church, I could at least drink my broth. I poured a cup and could see it steaming significantly. It was delicious for sure. But it was very hot. Since I'm on a roll with this I might as well say that the plastic cups do not do a very good job at all of keeping anything warm for any extended period of time. The cops that have stainless steel on the inside or outside and plastic on the opposite side are not very impressive either. The very best ones are lined with stainless steel on both the inside in the outside. This makes an enormous difference in keeping the beverages hot.
Anyway, enough about that. I am feeling quite well. I have been a bit grouchy but I am not sure that all of it is directly related to the fast. I hate to make a prediction before 10 AM about what my day is going to be like. But in judging from what it was like yesterday and how I feel right now, I'm expecting smooth sailing.
Tomorrow will be my official seven day weigh-in. I'm excited to see how much weight I've lost in seven days. Until then, I send you my best.
Mike
Day 5b & 6b. --- it's the weekend. For good or for bad
Day 5b & 6b. --- it's the weekend. For good or for bad
Well day five and six Kane and as you can imagine I was dreading these two days. Last time I was completely miserable. I was lying on my couch covered in a blanket and shivering. I was fighting a horrible headache for at least a couple of days. I even got a cold sore on my lip. It could not of gotten much worse. But really, two days? That really wouldn't be so bad. I think most of us would go through two days of illness to lose a significant amount of weight.
But this time it was completely different. I had no ill feelings. I had no headache. I really wasn't even that lethargic. I felt The same as I did on day 25, or so, last time. A mild hunger from time to time always satisfied with some broth or water. Quite honestly, this really isn't that difficult. I have had friends and others contact me to say that what I am doing is so amazing and that it must take incredible willpower. I'm not sure that is so. Quite honestly, I think it is much much harder to try to cut back on foods and exercise like crazy every day for four months and months to lose 30 pounds. I'm just taking the easy route.
My wife Suzy has always talked with me about the importance of making little things a celebration. I remember she read a book that talked about how to take dreary and dull tasks and make them fun and special. The first example I remember her using was with regard to paying the bills. I remember she said that she has a special pan that she likes. She only uses it when she writes the bills hence making the task a little bit more enjoyable. She will recommend that when we have to talk about business items that we go to a beautiful hotel and sit in their lounge, or have a picnic at the beach and talk business by the seashore. Well I guess I did learn a thing or two from her. I have looked for special things to consume that are within my diet right now. I found that one of the things that I can have is Ashwaganda tea. It has a very rich flavor. No it does not taste like coffee, nor does it taste like att that I've ever had. But it does have a roasty sort of flavor. I would put it in the same camp with coffee, but again it doesn't taste like coffee. But it is a treat for me.
I mentioned that my friend Cody at the Montecito wine bistro made a "cocktail" for me. It really didn't matter what it was. It just was a treat. I came back in and he said he had been thinking about a drink that you could make for me. He asked if he could push the limits by adding two small raspberries. I was feeling wild and crazy so I said yes. Please don't tell Dr. Saunders. I'll include a picture of it. Another celebratory beverage for me is mineral water. It is kind of funny that I can actually tell the difference between Perrier and other sparkling waters. Sometimes I had a line, sometimes I had a lemon, sometimes I add ice. All of this just makes for a little extra celebration in my life.
Day 4b – Friday
Day 4b – Friday
Today is Friday, the fourth day of the second part of my fast. Today was much easier with regard to having a strong desire to eat solid foods. I spent the vast majority of the day helping my mother-in-law. It is a bit odd to make food for someone and not be able to have any. So to make things easier, I made sure that I had a big mug of soup before I started cooking, and then one next to me on the counter while I made meals.
I have found this time that I'm less interested in soup broth and wanting just water. But I know I must eat the soup broth. That is critical. The doctor has told me that drinking nothing but water can be quite problematic for fasting. Is told me that the body needs the salts in the nutrients that come through the broth. Many people ask me about adding salt to the broth thinking that might be a bad thing. But the doctor has assured me that not only is it okay but that I should be careful to remember to add salt to the broth. Of course I am no nutritional expert, but he is and another nutritionist that I spoke to said the same.
But when I do drink water, I want to be careful to drink water that is good for me. So I spend the money to buy bottled water and I have been getting the plain water that has electrolytes added to it. It tastes like, well it taste like water. But it is far healthier. I also gave that to my mother-in-law while she was in bed. Gatorade and other products have lots of electrolytes, and potassium, but they also have a bunch of sugar. As you may remember, I cannot have the sugar.
Overall the day was really very uneventful with regard to my fast. It wasn't so difficult but I'm dreading tomorrow. What I remember from the first time that I did this was that day four and five were really quite a challenge for me. If you have been reading this from the beginning you might remember that on those days I felt very sick. Not really sick to my stomach, I was running a fever and feeling completely blown out. In talking with the doctor, he had said that was because my body was getting rid of all the toxins. It will be interesting to see if that's what happens again tomorrow or if my healthy eating since the last fast has prevented those toxins from reentering my system. I'll know in a couple of days I guess.
At least I made it through this day. I am not sure if tomorrow is going to mimic the first time or not. Today I did have a little bit of lethargy, but really not that much. So far so good. But I am waiting for the other shoe to drop as they say
Friday, October 25, 2013
Day 3b --- not so bad for me
Day 3b --- Not a bad day for me
Day 3 was pretty decent. I found that I was a bit hungry at times, but every time that I was hungry, I eliminated that hunger with a cup of broth. I would find that I was extra hungry around traditional meal times but not always. Sometimes a would get extra hungry at night. But during those times I was always able to quench and squelch this mild annoyance.
Side note: I love those two words "quench" and "squelch". My sister Kathy and I had a friend in college who thought some words have a funny sound to them. She said that they just make her laugh when she hears them. Her name is Brenda and she always had us laughing. So we had to know. What were these words? Her list included, but not limited to, Scooter, Kitty Litter, Ointment, and Scissors. I wish that I could remember more but we always got a kick out of those. I'm sure that she would like Quench and Squelch.
Back to when I am really hungry, I have a mug of broth, then if I wait another 20-30 minutes and have a second, I am good for a few hours at least. So, really I never experience hunger that cannot be addressed easily. Even plain water helps, especially after fasting on broth for a while.
On the personal side, I spent the day with my dear mother-in-law helping her with her recovery. I care about her greatly. She is very fit and always eats well and has for decades. She is sharper than most people half her age. She is strong and it is rare to see her sick and needing anything. So really it was a treat to care for her. All I did was make things like toast, honey, and tea, and make some soups for her. Like I wasn't going to be making the soup anyway? And I found out that she really loves the solids of the soup more than broth anyway. Perfect.
At the end of the day I watched my Red Sox lose in game two of the World Series. So now the Series is tied 1 to 1. Go Boston!!
Day 3 was pretty decent. I found that I was a bit hungry at times, but every time that I was hungry, I eliminated that hunger with a cup of broth. I would find that I was extra hungry around traditional meal times but not always. Sometimes a would get extra hungry at night. But during those times I was always able to quench and squelch this mild annoyance.
Side note: I love those two words "quench" and "squelch". My sister Kathy and I had a friend in college who thought some words have a funny sound to them. She said that they just make her laugh when she hears them. Her name is Brenda and she always had us laughing. So we had to know. What were these words? Her list included, but not limited to, Scooter, Kitty Litter, Ointment, and Scissors. I wish that I could remember more but we always got a kick out of those. I'm sure that she would like Quench and Squelch.
Back to when I am really hungry, I have a mug of broth, then if I wait another 20-30 minutes and have a second, I am good for a few hours at least. So, really I never experience hunger that cannot be addressed easily. Even plain water helps, especially after fasting on broth for a while.
On the personal side, I spent the day with my dear mother-in-law helping her with her recovery. I care about her greatly. She is very fit and always eats well and has for decades. She is sharper than most people half her age. She is strong and it is rare to see her sick and needing anything. So really it was a treat to care for her. All I did was make things like toast, honey, and tea, and make some soups for her. Like I wasn't going to be making the soup anyway? And I found out that she really loves the solids of the soup more than broth anyway. Perfect.
At the end of the day I watched my Red Sox lose in game two of the World Series. So now the Series is tied 1 to 1. Go Boston!!
Thursday, October 24, 2013
Day 2b --- Cruising along
Day 2b --- Cruising along
So today was day two. It was pretty uneventful. I was a bit hungry at times but I was satisfied every time that I just had some broth. It's not really that difficult. I find that it is just a matter of changing habits. Rather than go pickup a handful of nuts or an apple, I pour some broth into a mug.
I made it through the day just fine. I drank soup and plenty of water. But I really had more on my mind then just my diet or stomach growlings. I've been concerned about my dear mother-in-law. She is still fighting a bout of the flu and has not been doing too well. Much of my day was spent trying to help her. I fixed meals, albeit more like snacks, and tried to be a support and companion for her. Certainly what she is going through is far more challenging and more important than my fast.
The end of the day came and I was off to watch game one of the World Series. I was able to pick up the action during the bottom of the 6th inning. Boston was ahead, which made me happy. I decided to walk over to the local bistro in the neighborhood where they treat me so nicely. Montecito Wine Bistro and Restaurant is a favorite, in part because of it's proximity but also because I know much of the staff there, and they have good and reliable food. Cody was tending bar, where I would watch the game. I was not going to be having any alcohol, obviously, but I did watch him make a good looking drink. I asked him to make something for my that fit into my liquid diet. He muddled a lemon and lime in a glass with just enough mint to give it a nice balance. He then shook it over ice and pour San Pellegrino sparkling mineral water over the top. Go Cody!! Thanks for giving me a nice "cocktail".
Well, 2 days down.....
So today was day two. It was pretty uneventful. I was a bit hungry at times but I was satisfied every time that I just had some broth. It's not really that difficult. I find that it is just a matter of changing habits. Rather than go pickup a handful of nuts or an apple, I pour some broth into a mug.
I made it through the day just fine. I drank soup and plenty of water. But I really had more on my mind then just my diet or stomach growlings. I've been concerned about my dear mother-in-law. She is still fighting a bout of the flu and has not been doing too well. Much of my day was spent trying to help her. I fixed meals, albeit more like snacks, and tried to be a support and companion for her. Certainly what she is going through is far more challenging and more important than my fast.
The end of the day came and I was off to watch game one of the World Series. I was able to pick up the action during the bottom of the 6th inning. Boston was ahead, which made me happy. I decided to walk over to the local bistro in the neighborhood where they treat me so nicely. Montecito Wine Bistro and Restaurant is a favorite, in part because of it's proximity but also because I know much of the staff there, and they have good and reliable food. Cody was tending bar, where I would watch the game. I was not going to be having any alcohol, obviously, but I did watch him make a good looking drink. I asked him to make something for my that fit into my liquid diet. He muddled a lemon and lime in a glass with just enough mint to give it a nice balance. He then shook it over ice and pour San Pellegrino sparkling mineral water over the top. Go Cody!! Thanks for giving me a nice "cocktail".
Well, 2 days down.....
Wednesday, October 23, 2013
Day 1b --- Full of fun...not really
Day 1 --- Full of fun...not really.
Day one (again) started on Tuesday October 22, 2013. But the background was really on the day before.
The day began by taking my dear mother-in-law on a surprise trip to the hospital. It was quite difficult for all of us, certainly hardest on her. After being released we needed to follow-up at home. Suzy and I have needed to be available for her 24 hours a day. I'm manning the post during the day, and Suzy has been there at night. Needless to say, I found myself very distracted and busy all day.
It was at about 10:00 PM last night, after the day of doctors, when I decided that I would start the fast in the morning. I realized that if I'm going to do this again, it needs to be now. The next chunk of available time would not be until January or perhaps a slight chance in December. I know that Suzy would like to for me to be thinner, and I would for sure. I'm just not there yet. So, I decided that I would start in the morning.
The first, and most important, order of business was to make a soup for it's broth to drink. I knew that I shouldn't put it off until the morning so late last night I made a ham hock and white bean soup. I thought that my wife and mother-in-law could enjoy the ham and beans, and I, the broth. I also had made a chicken soup at my mother-in-law's house on the Riviera the earlier in the day just to help her feel better. I knew that I could have some of that broth as well. I was off to a good start.
This was like the first day all over again. I was completely fine except for the temptation to grab a handful of nuts or a cracker when I was hungry. It was not bad though, just needing to re-train myself to consume broth when I'm hungry. It really becomes a day of changing habits from eating solid foods to drinking liquid foods.
Overall a great day, just busy.
Day one (again) started on Tuesday October 22, 2013. But the background was really on the day before.
The day began by taking my dear mother-in-law on a surprise trip to the hospital. It was quite difficult for all of us, certainly hardest on her. After being released we needed to follow-up at home. Suzy and I have needed to be available for her 24 hours a day. I'm manning the post during the day, and Suzy has been there at night. Needless to say, I found myself very distracted and busy all day.
It was at about 10:00 PM last night, after the day of doctors, when I decided that I would start the fast in the morning. I realized that if I'm going to do this again, it needs to be now. The next chunk of available time would not be until January or perhaps a slight chance in December. I know that Suzy would like to for me to be thinner, and I would for sure. I'm just not there yet. So, I decided that I would start in the morning.
The first, and most important, order of business was to make a soup for it's broth to drink. I knew that I shouldn't put it off until the morning so late last night I made a ham hock and white bean soup. I thought that my wife and mother-in-law could enjoy the ham and beans, and I, the broth. I also had made a chicken soup at my mother-in-law's house on the Riviera the earlier in the day just to help her feel better. I knew that I could have some of that broth as well. I was off to a good start.
This was like the first day all over again. I was completely fine except for the temptation to grab a handful of nuts or a cracker when I was hungry. It was not bad though, just needing to re-train myself to consume broth when I'm hungry. It really becomes a day of changing habits from eating solid foods to drinking liquid foods.
Overall a great day, just busy.
Revisiting the broth fast --or-- Here we go again
Revisiting the broth fast --or-- Here we go again
I was happy to have lost almost 27 pounds in 29 days but, and as expected, I gained 5 pounds back for a net loss of 22 pounds. Dr. Saunders had told me that this would happen and said that it is normal to gain back about 5 pounds while maintaining a healthy diet. The key was "healthy" for me. I can have pretty much anything. That's how I choose to look at it. I just can't have carbs and sugars, which I have to cut out anyway as I am nearly diabetic. But pretty much everything else is ok, or ok within reason. No soda at all, be really that is just being smart. Soda is really bad for you, look it up if you want. Limited cheese, and stay away from milk. The milk part is easy, but I really like cheese. But it's fine, because I can have "enough" for me. Of course if I just started eating like I did before, I would quite likely return to the same size and condition.
But then....for one meal, every two weeks, I can eat whatever I want. Anything is OK. Carbs, sugar, whatever I want for one meal. Even though I can "go crazy" But as it says in 1 Corinthians 10-23 "Everything is permissible but not everything is beneficial". How's that? Got a little Bible in there, perhaps out of context.
I used to weigh 145, back at my healthiest. I think that a the correct size for me would be between 145 and 150. To do that, I need to lose about 15-20 pounds, knowing that I'm going to gain 5 pounds after I finish the broth fast. Consequently, I need to fast for about 15 to 22 days. I know that I can do it, it's just it would have been easier to have continued past day 29, when I ended. I remember thinking, and probably writing, that I felt that I could easily go 40 days. I know that I could have. I found that I should have stayed on the fast longer.
I've lost a net 22 pounds and I'm still too heavy. So, because I didn't hit my weight goal I need to do this again. And before someone thinks, "what if he takes this too far?" I have a specific goal and I also do not want to get too thin. I wouldn't look good or be healthy if that happened.
Oh well, this will be interesting to compare this time to last time. Will it be easier the second time through because I now know what to expect? Or will it be easier because I just cleansed myself for a month, only a few weeks ago, and have since been eating healthfully? Or will this be more difficult because it get's harder when there is less fat to lose? I keep you posted.
So, the adventure begins again.
I was happy to have lost almost 27 pounds in 29 days but, and as expected, I gained 5 pounds back for a net loss of 22 pounds. Dr. Saunders had told me that this would happen and said that it is normal to gain back about 5 pounds while maintaining a healthy diet. The key was "healthy" for me. I can have pretty much anything. That's how I choose to look at it. I just can't have carbs and sugars, which I have to cut out anyway as I am nearly diabetic. But pretty much everything else is ok, or ok within reason. No soda at all, be really that is just being smart. Soda is really bad for you, look it up if you want. Limited cheese, and stay away from milk. The milk part is easy, but I really like cheese. But it's fine, because I can have "enough" for me. Of course if I just started eating like I did before, I would quite likely return to the same size and condition.
But then....for one meal, every two weeks, I can eat whatever I want. Anything is OK. Carbs, sugar, whatever I want for one meal. Even though I can "go crazy" But as it says in 1 Corinthians 10-23 "Everything is permissible but not everything is beneficial". How's that? Got a little Bible in there, perhaps out of context.
I used to weigh 145, back at my healthiest. I think that a the correct size for me would be between 145 and 150. To do that, I need to lose about 15-20 pounds, knowing that I'm going to gain 5 pounds after I finish the broth fast. Consequently, I need to fast for about 15 to 22 days. I know that I can do it, it's just it would have been easier to have continued past day 29, when I ended. I remember thinking, and probably writing, that I felt that I could easily go 40 days. I know that I could have. I found that I should have stayed on the fast longer.
I've lost a net 22 pounds and I'm still too heavy. So, because I didn't hit my weight goal I need to do this again. And before someone thinks, "what if he takes this too far?" I have a specific goal and I also do not want to get too thin. I wouldn't look good or be healthy if that happened.
Oh well, this will be interesting to compare this time to last time. Will it be easier the second time through because I now know what to expect? Or will it be easier because I just cleansed myself for a month, only a few weeks ago, and have since been eating healthfully? Or will this be more difficult because it get's harder when there is less fat to lose? I keep you posted.
So, the adventure begins again.
Day 52 --- An update (Last 3 weeks)
Day 52 --- Update
For the last few days since finishing my fast, I have been very busy. I went to Philadelphia , and Cherry Hill, with a quick run out to Atlantic City before leaving for Gettysburg, then up to Rochester, NY, next down to St. Charles County, Maryland, finally turning north to Washington DC, Philadelphia again, Atlantic City again, then up to Newark, NJ to fly home. Arriving home I had a dear friend in town for a matter of about 9 hours total. I played tour guide while setting up for a garage sale, to which we awoke the next morning. Somehow I hurt my back during the sale, pretty significantly, and laid low the following day. Then off with Suzy to take her mom to the hospital for a freak accident but one that needed to be checked out. Thank the good Lord, all appears completely fine. So, after a quick grocery run for my wife and mother-in-law, who will be together, or with me, for the better part of the next week, I made a chicken soup with Suzy and also some cooked gizzards, which is a real favorite for my mom-in-law.. It's been a whirlwind. And that is the succinct version. If anyone wants to know the details, post a comment and I'll get into it.
Since I finished the fast, I have eating "normally" again. I can eat almost anything, except starches and sugar. That might sound like I have huge limitations but in truth I have been completely satisfied with this new diet.
But with all that stress and tension and stress, I have stuck to the doctor prescribed diet. I only cheated one time. And even then, Dr. Saunders said to go for it, and I did. I was going to be attending a Philadelphia Flyers game and while there I ate a cheese steak and half an ice cream. It was delicious, but not all that much better than what I had been eating.
I've been able to have great salads with beef, turkey, chicken, and fish. I've had lots of healthy food that I really enjoyed. Perhaps it was the result of my taste buds changing from the fast, and perhaps it was just my appreciation for solid foods.
Either way, I'm happy, content, and healthy.
I've been able to have great salads with beef, turkey, chicken, and fish. I've had lots of healthy food that I really enjoyed. Perhaps it was the result of my taste buds changing from the fast, and perhaps it was just my appreciation for solid foods.
Either way, I'm happy, content, and healthy.
Thursday, October 10, 2013
Day 37 --- reflections and results of this fast
Day 37 – reflections and results
I've been wanting to take some time just to record how I have been feeling and the results that I have seen since I have completed this fast.
I remembered when I first started this reading reports of people who have done similar fasts. I kind of felt like they were overstating their results a bit perhaps to justify their actions. But I must say, I really do feel much better than I have in a long, long, long time
Some of my dear friends who are following this know that I have had a really rough go for quite a few years. It is hard to explain how great I feel now in comparison.
One of my biggest struggles was depression. That coupled with a very negative attitude. I'm not sure which one leads to which but certainly they both existed pretty significantly together, not too mention a significant amount of pain in my back, and some other things as well. I was to the point where I could not maintain a normal life without getting medication. I was taking 60 mg of a particular antidepressant. I have to say that it did help and it had an unusually low degree of side effects. Just before starting this I decided I would try to cut back a little bit. As I went through the 30 day broth fast, I kept cutting back on my meds. By the time I finished the fast I was down to 20 mg per day. I'm not sure I really even need that much but I don't want to mix things up too much at this time.
The irony is that I'm feeling so wonderful. It would make sense that if I'm taking less of an antidepressant that I would be feeling more depressed but the exact opposite has been the case. I truly believe it's because of this diet and eating properly. I find that I am not tired during the day. I'm happy to stay up a little bit later than I might normally and I feel fine with less sleep than I had been getting prior to this fast.
Additionally, and quite significantly, my self-image has gone up greatly. Although I have demonstrated a good degree of arrogance in the past, much of that was probably covering up my poor self image. I remember speaking with a counselor once told me that I should look in the mirror and tell myself, "I love you". I thought that was a little odd and thought perhaps I would try it. I was unable to do finish the simple task. Now things have changed. I caught myself brushing my hair and looking at myself in the mirror and thinking, "you're okay", "you're doing alright". That is probably the most significant self-affirmation statement I feel like I have ever made in my life.
Perhaps all of this is too personal but there it is. Also my relationship with my wife has improved significantly. I find myself more in love with her than ever before. Amazing to think that we've been married 15 years and I feel like we're just beginning to date.
Another result that I have seen is my quantity of food intake has dropped quite significantly. I have heard people say that your stomach shrinks. I don't know if that is true, but I do know that I am eating a whole lot less. Dr. Saunders told me that my taste buds would change. I found that a little bit hard to swallow. Yes, that is a pun. But yet this morning at breakfast I ate two very large tomato slices. That may sound insignificant but I was that guy who really did not care for tomatoes. I am really enjoying the healthy fruits and vegetables and nuts.
Overall, I kind of feel like a bit of a new person. I almost feel like I'm waiting for the other shoe to drop. But I have a feeling that losing this weight, and more importantly changing the way my body metabolizes foods, will be a way of life for me and not just a flash in the pan. The results have been so fantastic, that I would not want to take the chance of reverting back to my old and unhealthy diet.
Overall, I'm doing great! I feel better than I have in years and years.
Day 36 --- wrapping up in New Jersey on my way to Pennsylvania
Date 36 --- Lots of travel from state to state
Today is Wednesday and I was supposed to be on my way to Pennsylvania today but decided to stick around for the morning to spend a little bit more time with the school in Cherry Hill. This ended up being a very good choice! We had an excellent meeting. I thoroughly enjoy working with the school. Highway tells me I say that all the time.
While I was with to the members of the administrative team they mentioned a school somewhat nearby that need some help. They picked up the phone and called in a reference for me would sure warmed my heart. I followed up with a phone call in the next thing I knew rather than driving west from Cherry Hill New Jersey I was driving east to the Atlantic Ocean. But I was thrilled to do this.
I ate very light Lee most of the day. Predominantly some nuts and a little bit of fruit. It wasn't that I felt restricted or like this was the only thing I could eat. In all honesty I really didn't want anything else. I was completely satisfied. I didn't really want to stop nor did I feel like I was being deprived. This was my choice. One that I was completely satisfied by making.
After my meeting on the coast, I turned around and drove west to Gettysburg Pennsylvania. It is such an amazingly historic area. For dinner I had a Greek salad. This was a salad of greens, Kalamata olives, a little bit of feta cheese, some pinenuts, and all served with some homemade vinaigrette on the side. Again it was another great meal. I was hardly suffering. I was listening to a band that I really liked and did splurge with part of a beer for dinner. I won't let myself drink more than half a beer. I enjoy the flavor, and quite honestly I'm not really looking to get drunk anyway. So I sip the beer slowly, enjoy the flavor, and then give it back to the bartender when I've consumed about half.
I haven't had access to a scale so I don't really know how much weight I have game. Dr. Saunders said that I will most likely gained 5 pounds. He said that is pretty normal. Even if I gained 5 pounds, I know that this new diet has helped me immeasurably. I feel like the future is getting much brighter.
Tuesday, October 8, 2013
Day 35 --- Work and Play
Day 35 --- Good work and good fun
Today is Tuesday and what a great day it has been! Like many people, I really enjoy working. I especially enjoy working with schools. And there's nothing much better than that except for maybe working with the school with a really wonderful people. Well I've been blessed to have all of those while working with Kings Christian school in Cherry Hill New Jersey.
I started my day with an apple and some nuts. Simple breakfast, but one that I really like. When it was time for lunch, we went over to a famous sandwich shop called The Boyz. Amazingly they had the absolute perfect thing for me to eat. They call it a sub in a tub. For those of you who might not be familiar with the term sub, it is short for submarine, that might not of helped but a sandwich in the shape of a submarine is called a sub sandwich. What they do is they take all the lettuce and tomatoes and all of the meets that you would add and they serve it in a bowl so that you get all the flavors without the bread. It was to say, it was delicious.
After a good day of work, my friend John, the head of the administrative team, took me to see the Philadelphia Flyers play hockey. It was a great game! And of course the Flyers won which made it even better.
Getting back to the diet, I've been told that I can take one meal per week and kind of go crazy. I've been saving up for this night. So, I went to bit crazy. I had a half of a Philly cheesesteak sandwich. And then later on had about a half a serving of softserve ice cream. I have to say it was delicious but it wasn't like I was thinking that I've really been missing a lot by not being able to eat this type of food.
Well that's all for now. I hope that all is great and healthy with you.
Day 34 -- Great new life
Day 34 -- What a great new life
Today is Monday and I spent the day working with a school in New Jersey. They are wonderful people and I really like them a lot. Many here know of the broth fast that I have just completed and the questions and comments have been fun.
Overall, it was a great day. I'm reminded of the lack of energy that I experienced at times during the fast and now it seems like years ago. Additionally, it was well, well, well worth it for me. Now I feel great. My thinking is clearer and I find that I don't get as tired.
Monday night football is a big deal for many of us. I decided to go out and watch the game at a local New Jersey sports bar. Off I went to grab a seat and get ready for the game. I wasn't too worried about the menu. I knew that I would find something that I could eat. Below is what I wrote while I was there.
Today is Monday and I spent the day working with a school in New Jersey. They are wonderful people and I really like them a lot. Many here know of the broth fast that I have just completed and the questions and comments have been fun.
Overall, it was a great day. I'm reminded of the lack of energy that I experienced at times during the fast and now it seems like years ago. Additionally, it was well, well, well worth it for me. Now I feel great. My thinking is clearer and I find that I don't get as tired.
Monday night football is a big deal for many of us. I decided to go out and watch the game at a local New Jersey sports bar. Off I went to grab a seat and get ready for the game. I wasn't too worried about the menu. I knew that I would find something that I could eat. Below is what I wrote while I was there.
Right now, I'm at a regional chain restaurant called Miller's Ale House. I told them that I was looking forward to eating here tonight and explained that this dinner would only be like my fourth solid meal in over 30 days. The response was, "and you came here?" It was kind of funny but I said that I was quite sure that I could have a great meal with something on the menu. I found it pretty quickly, Ceasar salad with Mahi-Mahi but I asked for a vinaigrette and no croutons. I probably could have had "some" croutons but I didn't want the temptation nor any guilt. I want to feel like I'm making good choices. And how am I so deprived about having hearts of Romaine dressed and tossed with a bit of Parmesan, topped with warm, seared Mahi-Mahi? How much more does there really need to be?
When the dish arrived, both servers came by and commented that although they knew that this was on the menu, neither had ordered it. One mentioned that they hardly ever serve it. Both agreed that they will recommend it. Kind of funny that making a healthy choice about food isn't so geeky I guess.
Oh, and by the way, it was $9.99.
This is not that difficult at all. I caught myself saying to the waiter, "I can have almost anything" what a change in attitude that is for me. Before I would have said, "I can't have this and this..." Before I saw this like "I can't have..." and now I find myself thinking differently. This really isn't a difficulty. It's just a change in thinking.
Monday, October 7, 2013
Day 33 ----- Church, Monster Trucks, and Sushi
Day 33 --- Sunday is a day for church and monster trucks and perhaps some sushi
It was a great day. I awoke a little tired and in no rush to get to the first church service. The school that I am working with in New Jersey has asked that I attend a local church where a lot of their kids attend. Thankfully, they had an 11:00 service so I was able to take my time in getting ready.
I started my day with nuts and an apple, but really this is a typical breakfast for me as I really don't care for eggs, or pancakes or most breakfast foods. Apples and nuts, of course cheese is nice too, make a great breakfast. And with this nutrition, off I went to church. It was a very nice service with great songs and a solid and applicable message.
After church I went back to my hotel and ate some nutritious foods from "Whole Foods" market and then got ready for the monster truck show.
Now if you know me, you know that I'm not the type of guy that you would find at a monster truck show but John invited me to attend with his two sons and how could I say no? Although I might not have purchased tickets for this, of course I would go if I could. And there was no disappointment at all.
What a blast. It was fun watching these huge trucks with their deafening engines roaring about inside of a stadium. The sound was unreal. With earplugs in, it was really too loud. Certainly the loudest event that I have ever attended and that includes being 8 feet away from the speakers at the Rolling Stones 1982 Farewell tour and The Who, who is known for there very loud shows. This was on a whole different level. Even with the earplugs in I could hear my ears ringing and the vibration and sound waves made it fully palpable.
At the end of the day, we said farewell and I was happy to not only have been able to go, but also that I didn't give in to eating anything there.
For dinner, I took a short walk to a Japanese restaurant, not really knowing if there would be much that I could eat. I am happy to say that they had quite a few items on the menu that were good including a cucumber and avocado sushi roll with brown rice. Overall, it was delicious. I originally also ordered a sashimi sampler but when it arrived, I kept thinking that perhaps, maybe just perhaps, I shouldn't be eating raw fish right now. So even though I paid for it, I decided to pass. I thought that it is not worth the risk without first talking to the doctor. I have a call into him and it will be interesting to hear what his thoughts are about this.
I walked home, well to the hotel that is, called my bride and called it a night.
It was a great day. I awoke a little tired and in no rush to get to the first church service. The school that I am working with in New Jersey has asked that I attend a local church where a lot of their kids attend. Thankfully, they had an 11:00 service so I was able to take my time in getting ready.
I started my day with nuts and an apple, but really this is a typical breakfast for me as I really don't care for eggs, or pancakes or most breakfast foods. Apples and nuts, of course cheese is nice too, make a great breakfast. And with this nutrition, off I went to church. It was a very nice service with great songs and a solid and applicable message.
After church I went back to my hotel and ate some nutritious foods from "Whole Foods" market and then got ready for the monster truck show.
Now if you know me, you know that I'm not the type of guy that you would find at a monster truck show but John invited me to attend with his two sons and how could I say no? Although I might not have purchased tickets for this, of course I would go if I could. And there was no disappointment at all.
What a blast. It was fun watching these huge trucks with their deafening engines roaring about inside of a stadium. The sound was unreal. With earplugs in, it was really too loud. Certainly the loudest event that I have ever attended and that includes being 8 feet away from the speakers at the Rolling Stones 1982 Farewell tour and The Who, who is known for there very loud shows. This was on a whole different level. Even with the earplugs in I could hear my ears ringing and the vibration and sound waves made it fully palpable.
At the end of the day, we said farewell and I was happy to not only have been able to go, but also that I didn't give in to eating anything there.
For dinner, I took a short walk to a Japanese restaurant, not really knowing if there would be much that I could eat. I am happy to say that they had quite a few items on the menu that were good including a cucumber and avocado sushi roll with brown rice. Overall, it was delicious. I originally also ordered a sashimi sampler but when it arrived, I kept thinking that perhaps, maybe just perhaps, I shouldn't be eating raw fish right now. So even though I paid for it, I decided to pass. I thought that it is not worth the risk without first talking to the doctor. I have a call into him and it will be interesting to hear what his thoughts are about this.
I walked home, well to the hotel that is, called my bride and called it a night.
Day 32 --- First real day with the new diet
Day 32 ---- First day with the new diet
Today was the first day where I could have a greater variety. Today is Saturday and I was back working with King's Christian School in Cherry Hill, New Jersey. Today was a big day for the school. It was there fall Open House. My job was to look for areas that went really well and recognize these but also to find room for betterment.
There were lots of yummy snacks available, but I never found one thing that I could consume, save one. I found that the seniors were selling bottles of water. Perfect, as I was feeling dehydrated.
It was a full and busy day to be sure. Finally it was time to call it a day. My good friend John, who is the head of the leadership team, invited me to lunch with him and his dear wife Rosemary. They took me to a local diner with a large menu. I went with a big salad and was just careful with what I ate and what I didn't. I stayed away from blue cheese, etc and focused on lettuce, tomatoes, and the regular stuff. It was delicious and their company was marvelous. What is not to like about these two? They are both wonderful.
I asked them if they could recommend any special places to be sure to visit while in the Philadelphia area. They said you have to go to McGillin's Olde Ale House. It's the oldest pub in Philly. John offered to come along with me and at first I accepted but then remembering that he had been away from his wife for a few days and that he will be taking me to a couple of events in the coming days, I changed my mind in having John around. In truth, I love the guy and would have loved his company. There is no doubt about that but I wanted to be sure that I was not becoming a burden on his relationship with his wife.
But I did take John's advice and I did drive into Philly to go to McGillin's. I wasn't sure what to expect but I was looking forward to it. So, off I went.
It was loud and fun there and fun to think about how many people had been there before I. This was to be the first meal where I could have meat, so that's what I did. I ordered the Caesar salad which was topped with a small piece of Filet Mignon. It was perfectly healthy and completely delicious. I sat at the bar and ordered an Octoberfest beer, one of my favorite drinks. Now I knew that I was pushing it by having a beer and not even a light one at that. But I had a plan. I would only drink a little. Now you might be thinking, yeah right. But that is what I did. I drank about half and then asked the bartender to remove it. She was concerned that I didn't like it but after a quick explanation, she agreed but insisted that it stay within arm's reach in case I changed my mind. I assured her that I was not going to have any more, and I didn't have any more. So a short beer, a mini steak, and a delicious salad and I was set.
The guy at the bar seated next to me was very interested in what I had been doing and asked a bunch of questions. I enjoyed answering them for him. It's a fun topic to discuss.
Today was the first day where I could have a greater variety. Today is Saturday and I was back working with King's Christian School in Cherry Hill, New Jersey. Today was a big day for the school. It was there fall Open House. My job was to look for areas that went really well and recognize these but also to find room for betterment.
There were lots of yummy snacks available, but I never found one thing that I could consume, save one. I found that the seniors were selling bottles of water. Perfect, as I was feeling dehydrated.
It was a full and busy day to be sure. Finally it was time to call it a day. My good friend John, who is the head of the leadership team, invited me to lunch with him and his dear wife Rosemary. They took me to a local diner with a large menu. I went with a big salad and was just careful with what I ate and what I didn't. I stayed away from blue cheese, etc and focused on lettuce, tomatoes, and the regular stuff. It was delicious and their company was marvelous. What is not to like about these two? They are both wonderful.
I asked them if they could recommend any special places to be sure to visit while in the Philadelphia area. They said you have to go to McGillin's Olde Ale House. It's the oldest pub in Philly. John offered to come along with me and at first I accepted but then remembering that he had been away from his wife for a few days and that he will be taking me to a couple of events in the coming days, I changed my mind in having John around. In truth, I love the guy and would have loved his company. There is no doubt about that but I wanted to be sure that I was not becoming a burden on his relationship with his wife.
But I did take John's advice and I did drive into Philly to go to McGillin's. I wasn't sure what to expect but I was looking forward to it. So, off I went.
It was loud and fun there and fun to think about how many people had been there before I. This was to be the first meal where I could have meat, so that's what I did. I ordered the Caesar salad which was topped with a small piece of Filet Mignon. It was perfectly healthy and completely delicious. I sat at the bar and ordered an Octoberfest beer, one of my favorite drinks. Now I knew that I was pushing it by having a beer and not even a light one at that. But I had a plan. I would only drink a little. Now you might be thinking, yeah right. But that is what I did. I drank about half and then asked the bartender to remove it. She was concerned that I didn't like it but after a quick explanation, she agreed but insisted that it stay within arm's reach in case I changed my mind. I assured her that I was not going to have any more, and I didn't have any more. So a short beer, a mini steak, and a delicious salad and I was set.
The guy at the bar seated next to me was very interested in what I had been doing and asked a bunch of questions. I enjoyed answering them for him. It's a fun topic to discuss.
Day 31 --- East Coast and Transition
Day
31 ---- East Coast and Transition
This
is only my second day of transition and I am trying very hard to make
sure that I get things right. That said, I knew that I need
some healthy foods to start my day. So, I searched for a "Whole
Foods" market which is an international store filled with all
organic and extra healthy foods. There are seven stores in the
UK mates, so check it out.
I
purchased three small amounts of nuts, (pistachios, macadamias, and
hazelnuts) as well as a couple of packages of dried and seasoned
kale, a couple of apples, and perhaps a couple of other items. Armed
with this, and having downed an apple and a couple of handfuls of
nuts, I started my work day with meetings at a school in Cherry Hill,
New Jersey.
Many
at the school were well aware of my fast and were filled with
questions about how it went and how I was feeling now. I loved
talking about all of this and I hope that it was motivational to
some.
The
head of the leadership team at this school found a great place to
take me to lunch. It had a huge selection of salad items and
many varieties of vegetables all in a grand buffet. There were
many items that I could not eat, yet. But there were more than
enough options for me. Most everything was healthy, but some were
just not yet on my "OK to eat" list.
Tomorrow I will be able to have plenty of options including meats. But for now, I'm in transition and after this much effort, I don't want to blow it.
Tomorrow I will be able to have plenty of options including meats. But for now, I'm in transition and after this much effort, I don't want to blow it.
I
was on my own for dinner. I chose a local Indian restaurant
knowing that they tend to have many items that are within my new high
fiber diet. I order Vegetable Korma. It is a
characteristic Indian dish which can be traced back to the 16th
century and to the Mughal incursions into present-day
Northern India, Pakistan and Bangladesh. Classically, a korma is
defined as a dish where meat or vegetables are braised with
water or stock. Needless to say, I stuck with the vegetable.
But modern Korma definitely in not just stewed in stock or
water. It has lots of spices and this dish in particular was
very spicey. I was a bit concerned, but everything was fine.
The kind waitress substituted yellow lentils for the rice and
it tasted delicious.
I
was eating alone and so my thoughts wandered around until they landed
on our son David, perhaps the very best son ever known to man. I
took a picture of myself and texted it off to him telling him that I
was eating healthy Indian food tonight. He quickly wrote back
and said, "how appropriate as tonight is Dandiya". Ok,
what the heck is that? I thought. Apparently it is quite the
Indian holiday where dancing is a major part. Well, I didn't
dance, but I was about ready to do so after having that delicious
meal. Amazing how good it tasted.
I don't have more of the "Click here" links on here yet. You can navigate form the right hand side under the dates. I'll put more links in soon. :-) THANKS FOR READING!! Please SHARE with friends!!
I don't have more of the "Click here" links on here yet. You can navigate form the right hand side under the dates. I'll put more links in soon. :-) THANKS FOR READING!! Please SHARE with friends!!
Day 30 ---- Travel and Transition
Day 30 ---- Travel and Transition
As you may remember, Dr. Saunders strongly encouraged me to eat carefully during the first 2-3 days. He recommended only having fruits, veggies, nuts, and seeds, basically high fiber. He is a brilliant man and has helped me so much that I was not about to question his advice. This coupled with the fact that I have read about others who did not transition properly and had significant digestive issues.
What was to make things more complicated was the fact that I needed to travel all day across the USA. But I knew what I could have and I knew that I had plenty of options.
I needed to be up at 4:30AM and off to the airport at 5:00 for a 6:30AM flight. I awoke on time, feeling great, and drank some water, ate an apple and off we went to the airport. Sadly, I had to say goodbye to my mate-for-life and board the plane. So we said our farewells, said a prayer, and I entered the airport.
Santa Barbara airport is one of the best airports that I utilize. It's not fancy but it's small and simple and very easy to navigate, plus very familiar. I went through the check in procedure and was officially inside the secure gate boarding area. My first stop was to buy some nuts for the flight. I knew that with nuts, an apple, and some water, I would be fine. And I was fine.
The first leg was to Phoenix followed by a flight to Philadelphia. I munched on delicious nuts and apples on the way, with plenty of water. It seemed easy and delicious.
Once I landed, I rented a car and drove off to see Herbie Hancock about an hour or so North of Philly. He was amazing. He had so much energy still at 73 years old. I was very happy to see him. He played only 6 songs in total but that filled up a full two hours. Imagine that, each song averaging 20 minutes. Awesome.
After the show, I drove back to my hotel, getting in kind of late but feeling relaxed and satisfied with the ease of the day.
Click here to keep reading
As you may remember, Dr. Saunders strongly encouraged me to eat carefully during the first 2-3 days. He recommended only having fruits, veggies, nuts, and seeds, basically high fiber. He is a brilliant man and has helped me so much that I was not about to question his advice. This coupled with the fact that I have read about others who did not transition properly and had significant digestive issues.
What was to make things more complicated was the fact that I needed to travel all day across the USA. But I knew what I could have and I knew that I had plenty of options.
I needed to be up at 4:30AM and off to the airport at 5:00 for a 6:30AM flight. I awoke on time, feeling great, and drank some water, ate an apple and off we went to the airport. Sadly, I had to say goodbye to my mate-for-life and board the plane. So we said our farewells, said a prayer, and I entered the airport.
Santa Barbara airport is one of the best airports that I utilize. It's not fancy but it's small and simple and very easy to navigate, plus very familiar. I went through the check in procedure and was officially inside the secure gate boarding area. My first stop was to buy some nuts for the flight. I knew that with nuts, an apple, and some water, I would be fine. And I was fine.
The first leg was to Phoenix followed by a flight to Philadelphia. I munched on delicious nuts and apples on the way, with plenty of water. It seemed easy and delicious.
Once I landed, I rented a car and drove off to see Herbie Hancock about an hour or so North of Philly. He was amazing. He had so much energy still at 73 years old. I was very happy to see him. He played only 6 songs in total but that filled up a full two hours. Imagine that, each song averaging 20 minutes. Awesome.
After the show, I drove back to my hotel, getting in kind of late but feeling relaxed and satisfied with the ease of the day.
Click here to keep reading
Day 29 --- (Dinner) Finally a real meal
Day 29 --- Dinner, as in a real, solid food meal
It's a date. A date to remember but also a date with my sweet wife of 15 years, well 15 years this December. I was so looking forward to this meal, and more importantly being able to go out to dinner with my bride on a real date. So, I asked her when she wanted for me to pick her up at home. We set a time and I waited, impatiently.
Knowing that we would be going out soon and that Suzy would want to get ready before dinner, I got ready early with the plan being to stay out of the house until the time when I was to pick up my date. Six O'clock was the arrangement. So I took a shower and picked out a pressed dress shirt and Suzy's favorite jeans, on me that is. Then I slipped out for a meeting with one of three triplets related to college planning. I was excited for the evening and happy to have the meeting to keep me occupied until at least 5:30.
After the meeting, I walked around our little village and picked some flowers to bring to Suzy before our date. Also, I got the car straightened out and walked around waiting for 6:00PM. Finally it was just about time and so I walked up to our home, flowers in hand, and rang the doorbell. And there she was standing there, Miss America, looking as beautiful as ever. I couldn't help but notice my heart rate increase a bit. I just love this girl. Suzy was completely ready to go and truly did look beautiful, which is pretty easy for her.
Off we went feeling like a school boy on a first date. We took our time driving to Sojourner Restaurant in downtown SB. I asked for there very best table "because we were celebrating". There gave us a lovely table in the corner and for the first time in 30 days, I held a menu in my hands. I was not just excited that was going to be able to eat soon, but that there were so many choices available to me that were healthy and delicious. But after reading nearly every item on the menu, I ended up choosing one of my favorite dishes at Sojourner and after many years of eating it, I just now realized how healthy it is for me. I've included part of the menu below, just for fun. I proudly order the Golden Indian Dhal. It is a bowl of stewed red lentils with a variety of mixed vegetables and a side of brown rice. I also ordered a side of avocado, just for fun. Suzy ordered the Gazpacho and a great salad. She has been on her own diet as well and so this was a treat for her as well.
We were in no hurry, but I was a bit anxious and excited. The meal arrived and it looked beautiful. I could see chunks of different vegetables sticking out of the red lentils and the brown rice looked wonderful. I took one bit and savored the way the warm solid food felt in my mouth. It felt heavy on my tongue and reassuring. It was delicious. I haven't been a big fan of brown rice, but I have to say that it tasted wonderful, especially mixed with the lentils. The avocado was absolutely perfect. I really enjoyed the contrast between the cool avocado and the warm Indian Dhal. Suzy was thoroughly enjoying her Gazpacho, a favorite to be sure for her.
We enjoyed our time together so very much. The food, although it was disappointingly slightly better than warm with the rice being cool, was delicious and fulfilling none the less. I might have mentioned this to the staff but after 30 days of no solid food, I was in no mood to complain. The small serving, I ordered the lunch sized plate, was more than enough. I was full and my mouth was happy.
Suzy and I enjoyed our meal and then went for a walk around the downtown area before heading back to our home, full, content, happy, satisfied, and proud of myself.
(By the way, this isn't the end. I didn't really know it at this point but there a lot more to come)
CLICK HERE FOR MORE
It's a date. A date to remember but also a date with my sweet wife of 15 years, well 15 years this December. I was so looking forward to this meal, and more importantly being able to go out to dinner with my bride on a real date. So, I asked her when she wanted for me to pick her up at home. We set a time and I waited, impatiently.
Knowing that we would be going out soon and that Suzy would want to get ready before dinner, I got ready early with the plan being to stay out of the house until the time when I was to pick up my date. Six O'clock was the arrangement. So I took a shower and picked out a pressed dress shirt and Suzy's favorite jeans, on me that is. Then I slipped out for a meeting with one of three triplets related to college planning. I was excited for the evening and happy to have the meeting to keep me occupied until at least 5:30.
After the meeting, I walked around our little village and picked some flowers to bring to Suzy before our date. Also, I got the car straightened out and walked around waiting for 6:00PM. Finally it was just about time and so I walked up to our home, flowers in hand, and rang the doorbell. And there she was standing there, Miss America, looking as beautiful as ever. I couldn't help but notice my heart rate increase a bit. I just love this girl. Suzy was completely ready to go and truly did look beautiful, which is pretty easy for her.
Off we went feeling like a school boy on a first date. We took our time driving to Sojourner Restaurant in downtown SB. I asked for there very best table "because we were celebrating". There gave us a lovely table in the corner and for the first time in 30 days, I held a menu in my hands. I was not just excited that was going to be able to eat soon, but that there were so many choices available to me that were healthy and delicious. But after reading nearly every item on the menu, I ended up choosing one of my favorite dishes at Sojourner and after many years of eating it, I just now realized how healthy it is for me. I've included part of the menu below, just for fun. I proudly order the Golden Indian Dhal. It is a bowl of stewed red lentils with a variety of mixed vegetables and a side of brown rice. I also ordered a side of avocado, just for fun. Suzy ordered the Gazpacho and a great salad. She has been on her own diet as well and so this was a treat for her as well.
We were in no hurry, but I was a bit anxious and excited. The meal arrived and it looked beautiful. I could see chunks of different vegetables sticking out of the red lentils and the brown rice looked wonderful. I took one bit and savored the way the warm solid food felt in my mouth. It felt heavy on my tongue and reassuring. It was delicious. I haven't been a big fan of brown rice, but I have to say that it tasted wonderful, especially mixed with the lentils. The avocado was absolutely perfect. I really enjoyed the contrast between the cool avocado and the warm Indian Dhal. Suzy was thoroughly enjoying her Gazpacho, a favorite to be sure for her.
We enjoyed our time together so very much. The food, although it was disappointingly slightly better than warm with the rice being cool, was delicious and fulfilling none the less. I might have mentioned this to the staff but after 30 days of no solid food, I was in no mood to complain. The small serving, I ordered the lunch sized plate, was more than enough. I was full and my mouth was happy.
Suzy and I enjoyed our meal and then went for a walk around the downtown area before heading back to our home, full, content, happy, satisfied, and proud of myself.
(By the way, this isn't the end. I didn't really know it at this point but there a lot more to come)
CLICK HERE FOR MORE
Day 29 --- Part two (afternoon)
Day 29 -- Part two
As the day progresses, I'm getting excited about going out for a proper meal with my wife. Truly, this will be a celebration. After a month of having nothing but liquid soup broth, finally I will get to eat something solid.
This afternoon, I went back to see Dr. Scott Saunders. It was a visit that I was looking forward to attending. He said that I looked well and healthy. Amazing to think that I lost 26 pounds in about as many days, 26.8 pounds to be exact. I had a good list of questions for him about the transition diet and the future diet.
He said that for the next 2 full days, that I should have high fiber foods which could include fruits, vegetables, brown rice, lentils, beans, nuts, and seeds. For me, this is a cornucopia of delicious choices. He encouraged me to avoid certain foods as well including dairy and meats, etc. After two full days, I could add some fish or chicken and other items slowly. I was super excited.
To celebrate, Suzy and I were to go to dinner at one of Santa Barbara's finest restaurants. The thought was either the Biltmore with its beautiful view of Butterfly Beach or the newly renovated El Encanto, Spanish for the "enchanted place". Both are outstanding 5 star restaurants and resort hotels. But the only problem was that in reviewing these menus, we found that I would end up having a pretty basic salad. We were hoping for something a little bit more than some lettuce with basic salad toppings. So with a quick shift of choices, I looked at the menu from a local healthy restaurant called Sojourner. Suzy and I have been going there since 1984, at first separately, and now as a couple. The restaurant is as organic and natural as they get. I showed Dr. Saunders the menu and he approved whole-heartedly. There were several choices that would be just fine and I'm looking forward to this evening.
More to follow..... CLICK HERE!!!
As the day progresses, I'm getting excited about going out for a proper meal with my wife. Truly, this will be a celebration. After a month of having nothing but liquid soup broth, finally I will get to eat something solid.
This afternoon, I went back to see Dr. Scott Saunders. It was a visit that I was looking forward to attending. He said that I looked well and healthy. Amazing to think that I lost 26 pounds in about as many days, 26.8 pounds to be exact. I had a good list of questions for him about the transition diet and the future diet.
He said that for the next 2 full days, that I should have high fiber foods which could include fruits, vegetables, brown rice, lentils, beans, nuts, and seeds. For me, this is a cornucopia of delicious choices. He encouraged me to avoid certain foods as well including dairy and meats, etc. After two full days, I could add some fish or chicken and other items slowly. I was super excited.
To celebrate, Suzy and I were to go to dinner at one of Santa Barbara's finest restaurants. The thought was either the Biltmore with its beautiful view of Butterfly Beach or the newly renovated El Encanto, Spanish for the "enchanted place". Both are outstanding 5 star restaurants and resort hotels. But the only problem was that in reviewing these menus, we found that I would end up having a pretty basic salad. We were hoping for something a little bit more than some lettuce with basic salad toppings. So with a quick shift of choices, I looked at the menu from a local healthy restaurant called Sojourner. Suzy and I have been going there since 1984, at first separately, and now as a couple. The restaurant is as organic and natural as they get. I showed Dr. Saunders the menu and he approved whole-heartedly. There were several choices that would be just fine and I'm looking forward to this evening.
More to follow..... CLICK HERE!!!
Wednesday, October 2, 2013
Day 29 --- The final day begins
Day 29 --- The beginning of the final day.
It is early morning and today is the final day of my fast. Some would say, wait, that can't be right. Today is only day 29. Yes that is true. But I'm not quitting early, like really? Would I really go this long to end only one day early? Of course not. Truth be told, I know that I could easily do this for another 10 days and if I was really obese, I could do this for another month if I knew that the doctor was ok with it and if I really needed to lose the weight. At this point, it's pretty easy. I'm just cruising along now.
So why end now? Tomorrow I leave at 5:30 AM for the Northeast and will be traveling all day. It would be very difficult to do this and travel but that said, I could do it. It's not impossible. Just a bit of a challenge. It's all about will power. I could really do it. So then why not wait a day?
As you might have noticed, if you read yesterday's blog post, my wife and I are very close. I would like to be able to celebrate this culmination with her. So tonight we go out to dinner to live it up, well, sort of.
Apparently, according to the doctor, it is critical that I not jump back into regular food immediately. It is definitely a transition. So day 30 won't be like burger and fries at all. Dr. Scott Saunders has instructed me to take a period of days to eat only high fiber foods. Nuts, seeds, vegetables, lentils, and some other items. Note that hot fudge Sundae is not on the list. This is of the utmost importance to avoid major digestive issues.
This point was struck home by my dear friend, Pastor Ray. He's been a friend for many years and is a dear man. He was on a five day fast. To celebrate the breaking of the fast he went to breakfast with some friends and had an apple fritter. He said that his digestive system was badly out of whack for a week. Now, I'm not sure that I am craving an apple fritter right now, but I'm sure that there are plenty of foods that could "mess me up".
Consequently, and as I have from the beginning, I am following the advice of my medical doctor. Speaking of him, I meet with him today for a visit to wrap up the fast. I'm really looking forward to this and hearing his thoughts about the future of my diet, exercise, and nutritional supplements.
I'm sure that I will write more as a follow up to this especially where the transition time and the future diet will be so important. After all, I didn't do this to continue as I was, overweight and unhealthy. I did this to jump start my life and make a new me before my 50th birthday.
I'll write more later after visiting the doctor and my first dinner tonight!! How exciting!!
CLICK HERE for the next post!!
Please share this blog on Facebook or wherever you think it would be helpful, tell a friend :-)
It is early morning and today is the final day of my fast. Some would say, wait, that can't be right. Today is only day 29. Yes that is true. But I'm not quitting early, like really? Would I really go this long to end only one day early? Of course not. Truth be told, I know that I could easily do this for another 10 days and if I was really obese, I could do this for another month if I knew that the doctor was ok with it and if I really needed to lose the weight. At this point, it's pretty easy. I'm just cruising along now.
So why end now? Tomorrow I leave at 5:30 AM for the Northeast and will be traveling all day. It would be very difficult to do this and travel but that said, I could do it. It's not impossible. Just a bit of a challenge. It's all about will power. I could really do it. So then why not wait a day?
As you might have noticed, if you read yesterday's blog post, my wife and I are very close. I would like to be able to celebrate this culmination with her. So tonight we go out to dinner to live it up, well, sort of.
Apparently, according to the doctor, it is critical that I not jump back into regular food immediately. It is definitely a transition. So day 30 won't be like burger and fries at all. Dr. Scott Saunders has instructed me to take a period of days to eat only high fiber foods. Nuts, seeds, vegetables, lentils, and some other items. Note that hot fudge Sundae is not on the list. This is of the utmost importance to avoid major digestive issues.
This point was struck home by my dear friend, Pastor Ray. He's been a friend for many years and is a dear man. He was on a five day fast. To celebrate the breaking of the fast he went to breakfast with some friends and had an apple fritter. He said that his digestive system was badly out of whack for a week. Now, I'm not sure that I am craving an apple fritter right now, but I'm sure that there are plenty of foods that could "mess me up".
Consequently, and as I have from the beginning, I am following the advice of my medical doctor. Speaking of him, I meet with him today for a visit to wrap up the fast. I'm really looking forward to this and hearing his thoughts about the future of my diet, exercise, and nutritional supplements.
I'm sure that I will write more as a follow up to this especially where the transition time and the future diet will be so important. After all, I didn't do this to continue as I was, overweight and unhealthy. I did this to jump start my life and make a new me before my 50th birthday.
I'll write more later after visiting the doctor and my first dinner tonight!! How exciting!!
CLICK HERE for the next post!!
Please share this blog on Facebook or wherever you think it would be helpful, tell a friend :-)
Day 28 --- Wrapping it up, into the homestretch
Day 28 --- Into the homestretch I go
Today is day 28. I felt great today. It probably also helped that I had a lot to do today.
I was up early, 5:30, so that I could start to adjust to the East Coast time zone. I leave on day 30 for Pennsylvania, New Jersey, Maryland, and Rochester, New York. I need to hit the ground running and with a three hour time difference and meetings starting at 7:00 and 8:00 in the morning, I felt it was a good idea to get a jump start.
Before I start into all of this, I was pretty stoked that the chicken soup that I made turned out so well. I knew that it was going to taste great. I first realized this when a few hours after making the soup, Suzy and I returned from a little shopping trip out to Costco. When we got home it was near dark, if not dark already. When we walked into the front yard, I could smell something delicious. I thought that there was no way that this could be the soup. But sure enough, the closer that we got to the open windows on our home, the better and stronger the scent was. We opened the door and Bamm there it was. The delicious aroma of home made chicken soup. I couldn't wait to have a mug. So, of course I did. And yes, it was delicious. It had that old home made flavor. But to kick it up a bit, I added a dried Pasilla chili pepper for some rich, smokey spiciness to the broth. It totally worked. Suzy even had a cup with me.
The day was a whirlwind. A haircut early, a short school visit, meeting with two contractors, running back out to Costco pharmacy, shopping for my Suzy, and then home. All in all, it was a blur until about 6:00 PM when I got home and sat down with Suzy for a nice warm cup of soup broth. Delicious. So savory.
Then the packing began, and preparations for my two week trip to work with schools in the East. Suzy started laying out some clothes for me and I worked on car rentals and planning hotels, etc. I so appreciate her help in getting me ready to go. I know that many other spouses wouldn't help, but perhaps it is that attitude of hers, and hopefully mine, that makes our marriage strong. She has been such a support to me throughout this whole month long journey. Really, she was in a very high degree my motivation for doing this. Now at the risk of sounding way to mushy, here is what happened at the end of the night.
Finally at the end of the day, we sat down to watch an episode of a great TV show on Netflix called "Friday Night Lights". The two of us love this show and we are watching the first season right now. It is a great and wholesome show that is so rarely found any more on any small or big screen. Well, we finished the episode and snuggled into the covers and began to reflect on our day, the last month, and plans to finish the fast tomorrow just before my trip back East. I was struck by how much my wife loves me and how supportive she has been to me, certainly for the last 30 days but truly from day one of our marriage. We are so blessed but it does take effort but the effort seems unnoticeable compared to the blessing. Perhaps I'm not building the emotion well, but if you have ever had that "Ah ha" moment in a relationship when you realize how special what you have really is, you'll get it. So with tears in my eyes, I thanked my bride of nearly 15 years for her love and support, daily.
Tomorrow is the big day. Looking forward to it. And here's the link!! Click here for DAY 29
Today is day 28. I felt great today. It probably also helped that I had a lot to do today.
I was up early, 5:30, so that I could start to adjust to the East Coast time zone. I leave on day 30 for Pennsylvania, New Jersey, Maryland, and Rochester, New York. I need to hit the ground running and with a three hour time difference and meetings starting at 7:00 and 8:00 in the morning, I felt it was a good idea to get a jump start.
Before I start into all of this, I was pretty stoked that the chicken soup that I made turned out so well. I knew that it was going to taste great. I first realized this when a few hours after making the soup, Suzy and I returned from a little shopping trip out to Costco. When we got home it was near dark, if not dark already. When we walked into the front yard, I could smell something delicious. I thought that there was no way that this could be the soup. But sure enough, the closer that we got to the open windows on our home, the better and stronger the scent was. We opened the door and Bamm there it was. The delicious aroma of home made chicken soup. I couldn't wait to have a mug. So, of course I did. And yes, it was delicious. It had that old home made flavor. But to kick it up a bit, I added a dried Pasilla chili pepper for some rich, smokey spiciness to the broth. It totally worked. Suzy even had a cup with me.
The day was a whirlwind. A haircut early, a short school visit, meeting with two contractors, running back out to Costco pharmacy, shopping for my Suzy, and then home. All in all, it was a blur until about 6:00 PM when I got home and sat down with Suzy for a nice warm cup of soup broth. Delicious. So savory.
Then the packing began, and preparations for my two week trip to work with schools in the East. Suzy started laying out some clothes for me and I worked on car rentals and planning hotels, etc. I so appreciate her help in getting me ready to go. I know that many other spouses wouldn't help, but perhaps it is that attitude of hers, and hopefully mine, that makes our marriage strong. She has been such a support to me throughout this whole month long journey. Really, she was in a very high degree my motivation for doing this. Now at the risk of sounding way to mushy, here is what happened at the end of the night.
Finally at the end of the day, we sat down to watch an episode of a great TV show on Netflix called "Friday Night Lights". The two of us love this show and we are watching the first season right now. It is a great and wholesome show that is so rarely found any more on any small or big screen. Well, we finished the episode and snuggled into the covers and began to reflect on our day, the last month, and plans to finish the fast tomorrow just before my trip back East. I was struck by how much my wife loves me and how supportive she has been to me, certainly for the last 30 days but truly from day one of our marriage. We are so blessed but it does take effort but the effort seems unnoticeable compared to the blessing. Perhaps I'm not building the emotion well, but if you have ever had that "Ah ha" moment in a relationship when you realize how special what you have really is, you'll get it. So with tears in my eyes, I thanked my bride of nearly 15 years for her love and support, daily.
Tomorrow is the big day. Looking forward to it. And here's the link!! Click here for DAY 29
Day 27 --- Ok, I'm back on track
Day 27 ---- Back on track, feeling better
As you read yesterday, I was feeling pretty bad, lethargic and sad most of the day. My guess was that my reduction in antidepressants might have caused this. Since I have been on this broth fast, I have reduced my intake three times over the last month. Each time I experienced the same feelings. A day or two of "blueness" and then I was ok again. There was a lag from when I made the reduction to when I felt poorly of about four days. Each time that I reduced my intake, I had the same result. Feeling bad for a day or two then bouncing back pretty well. All of this fit.
Today I felt a whole lot better, not perfect but really pretty darn decent. I had plenty to do to keep me busy, which was good. One thing that happened that meant a lot to me today was a friend sent a text message to me to say that she read that I wasn't doing the best and asked if I wanted to talk. That was so kind. But I wouldn't expect any less from her, she is a high quality friend. We spent about a half an hour on the phone talking about the fast and more importantly the America's Cup, which thankfully will be here in America for another three years at least. So this news certainly raised the spirits of this sailor.
I also met with the parents of triplets that I know pretty well. They were asking for some counsel about colleges for their kids. I love being helpful and this was a great opportunity to do so.
All of these things gave a boost to my day, but the real fun was that I awoke to find that I have now officially lost 25 pounds. Pretty cool.
PS: My sweet wife loves this and it's always a good thing when your spouse likes how you look.
Here's the link to day 28 >> http://30daybrothfast.blogspot.com/2013/10/day-28-wrapping-it-up-into-homestretch.html
As you read yesterday, I was feeling pretty bad, lethargic and sad most of the day. My guess was that my reduction in antidepressants might have caused this. Since I have been on this broth fast, I have reduced my intake three times over the last month. Each time I experienced the same feelings. A day or two of "blueness" and then I was ok again. There was a lag from when I made the reduction to when I felt poorly of about four days. Each time that I reduced my intake, I had the same result. Feeling bad for a day or two then bouncing back pretty well. All of this fit.
Today I felt a whole lot better, not perfect but really pretty darn decent. I had plenty to do to keep me busy, which was good. One thing that happened that meant a lot to me today was a friend sent a text message to me to say that she read that I wasn't doing the best and asked if I wanted to talk. That was so kind. But I wouldn't expect any less from her, she is a high quality friend. We spent about a half an hour on the phone talking about the fast and more importantly the America's Cup, which thankfully will be here in America for another three years at least. So this news certainly raised the spirits of this sailor.
I also met with the parents of triplets that I know pretty well. They were asking for some counsel about colleges for their kids. I love being helpful and this was a great opportunity to do so.
All of these things gave a boost to my day, but the real fun was that I awoke to find that I have now officially lost 25 pounds. Pretty cool.
PS: My sweet wife loves this and it's always a good thing when your spouse likes how you look.
Here's the link to day 28 >> http://30daybrothfast.blogspot.com/2013/10/day-28-wrapping-it-up-into-homestretch.html
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